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Antipasto cheese ball

 

ingredients

  • Cream cheese
  • Grated mozzarella
    -Salami and prosciutto are chopped
  • Olives (green and black)
  • Sun-dried tomatoes
    -Pesto

    Painting and decoration:

  • Ground pistachios
  • Chopped fresh parsley
  • Cherry tomatoes
  • Rosemary branches

    Craft a culinary masterpiece

  • Blending the base:
    • In a mixing bowl, mix the cream cheese with the shredded mozzarella cheese and selected chopped meat. Mix until a homogeneous mixture is obtained.
  • Tree formation:
    • Shape the mixture into a Christmas tree-shaped cone. This is your edible canvas for creating a festive masterpiece.
  • Adornment with jewelry:
    • Use olives, sun-dried tomatoes, and other favorite appetizers as colorful garnishes. Place them strategically on your cheese ball tree for a visually appealing display.
  • Branching with pesto:
    -Brush the tree with pesto, providing a vibrant green color reminiscent of the leafy branches of a Christmas tree.

    Address frequently asked questions

    Can I prepare it in advance?

    definitely! The Antipasto Christmas Tree Cheeseball can be assembled up to 1 day in advance. Store it in the refrigerator, allowing the flavors to mingle for a more enjoyable experience.

    Submission suggestions:

    Pair this festive creation with a variety of crackers or crusty bread. Sure to be the centerpiece of your holiday gatherings.

Written by Best Food

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